Iatrou Tavern (Kleoniki)
The Iatrou or Kleoniki tavern (at famous Kostas with mustache) is at the end of Theologos.
At the entrance to Theologos, you come to an intersection. Drive to the right for about 500-600m. Near the end of the village, you will see in capital letters written “Iatrou” on the right. Usually, the owner, Kostas stands on the street and stops the guests, takes you to the parking lot and gets to know you.
The restaurant and garden are quite large, the tables comfortable, the view from the garden to the greenery and Theologos excellent.
We recommend you try caserokroketes (cooked cheese balls), the lamb, of course, tzatziki, tirosalad (cheese and olive oil salad) or just let Kosta recommend something for you.
Thassos is widely known for its good lamb, but it is almost famous as the Iatrou tavern, so if you visit Thassos and want to try lamb from Thassos at some popular tavern, then do it at this tavern.
It is best to visit the tavern in the late afternoon. Take a walk in Theologos which is an interesting and authentic, traditional village, the former capital of the island.
To check out accommodation offers on Thassos click HERE.
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Vesna25.07.2024 19:01:09
Danas smo bili na rucku.Odlicna i jagnjetina i jaretina, kao i grcka salata.Meso se topi u ustima.
Дејан07.09.2023 08:00:06
Од 450г порције 4 коске од кичме. То још никада нисам видео...
Vladimir05.09.2023 20:02:36
Bilii smo kao i svi na preporuku Nikane ali su preovladavale koske i malo hilave ovcetine...
Danijela05.09.2023 06:06:39
Bili smo u julu, komentar Miroslava potvrdjujemo što se tiče količine mesa koje dobijete- veći deo su nam bile koske.Ostalo je ok, imaju mesto za parkiranje, ljubazni su, lep je pogled sa terase, ali rebro sa tri zalogaja mesa za jednu osobu je stvarno sramotno malo, ni slast čuvenu nismo stigli da osetimo! Ne preporučujemo, ipak se tamo ne ide da se ćaska sa gazdom i konobarima,..
Jug Srbije14.07.2023 20:18:38
Bili smo danas...i nismo oduševljeni. Usluga je bila dobra, jagnjetina nije loša ali ko god je jeo jagnjetinu na Staroj planini zna sta je dobra jagnjetina... Ovo nije ni približno tome.
Miljan06.06.2023 14:28:29
Ne lupetaj, bre, i ne sluđuj narod, OK! Dvaput smo bili, klopali i jagnjetinu i jaretinu (tek to je HC!), topi se u ustima, horijatiki (grčka salata) je vrhunski spakovana, baš onako, kako se i pakuje (prava, domaća, da pliva u ulju), dzadziki takođe (probao baš takve u najboljim kritskim tavernama i to je to!), a ne onaj, na koji se naš narod loži, u kome krugovi krastavca (?!?!) plivaju po tečnom jogurtu... p.s. Kostas preljubazan i hronično nasmejan, a na odlasku nas oba puta ispratio s flašom domaćeg vina (jednom s belim, a drugi put s crnim). p.s. Dolazimo na klopu opet - obavezno, bez oklevanja!
Miroslav22.07.2022 15:54:40
Bili mi juce jer smo dosta citali pohvala za jagnjetinu, posto smo prosle godine propustili dosli smo ove i jagnjetina im je jako losa... bolja je u Panagiji, od 1kg dobijete mozda 700gr, od tih 700g, 400gr su koske a ovih ostalih 300 je kozica i malo mesa... bukvalno nema sta da se pojede, hleb tvrd mozes zube da polomis sa njim, prilaz kafani jako los, sve u svemu nista specijalno ako zelite jesti Jagnjetinu samo u Panagiji!